quality

Uvasdoce pays special attention to compliance of the highest quality systems to ensure food security and complete customer satisfaction.

Therefore the quality system meets the most important European standards food industry as: IFS, BRC, GLOBALGAP, APPCC ó Integrated production, and others.

Denomination of Origin
Aledo varieties and ideals of our production are part of the Denomination of Origin of Vinalopó Table Grape.
Bagging is a traditional craft technique Vinalopó area covering clusters with paper bags to harvest what protects them from elements external, such as pesticides, insects, etc., and ensures slow ripening of the grapes. This results in a uniform color grape in their grain, higher degree of health, and exquisite flavor.

Health benefits
The grape is an ideal food for people of all ages since, in addition for its exquisite taste, enjoy the many nutritional properties help our bodies stay healthy.




Provides us with essential minerals such as potassium, calcium, phosphorus and iron, nutrients necessary for the brain, nervous system, teeth and bones. Also contains fiber, which helps our digestive system, and sugars and carbohydrates carbon which are a natural energy source ideal for athletes, students or children in times of growth.

Table grape is a great natural source of resveratrol and flavonoids, antioxidants who have anti-aging and anti-inflammatory action. They also help metabolize lipids, which helps reduce cholesterol, and have properties antitoxins, that help the body to be more effective in trials against cancerígenos.to agents.